Black Bean, Corn & Sausage Soup
Black Bean, Corn & Sausage Soup

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, black bean, corn & sausage soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

This black bean and corn salad is a fresh mix of black beans, corn, red peppers, jalapeno and avocado, all tossed in a zesty cilantro lime dressing. An easy salad that's the perfect. A touch of cumin adds savory warmth to this dish. In a salad bowl, combine beans, corn, avocado, bell pepper, tomatoes, green onions, and cilantro.

Black Bean, Corn & Sausage Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Black Bean, Corn & Sausage Soup is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have black bean, corn & sausage soup using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Black Bean, Corn & Sausage Soup:
  1. Prepare 1 lb hot or Cajun sausage
  2. Get 1 can corn
  3. Take 2 cans black beans
  4. Get 1 1/2 cans water
  5. Get to taste Salt & pepper
  6. Make ready 1 tbsp Ground cumin
  7. Take 1 yellow onion diced
  8. Take Dash ground thyme
  9. Take 1 tsp ground cinnamon
  10. Take Shredded cheddar cheese to garnish
  11. Get Sour cream to garnish
  12. Take Sriracha to garnish
  13. Make ready Cilantro to garnish

Black beans - you could also use dry and cooked black beans. I've made this black bean corn salad twice this week! I've had black bean corn salads in the past that was so saturated in yummy dressings that I really couldn't taste the natural flavors of the veggies. Simple Black Bean and Corn Salad is a fresh, colorful mix of black beans, corn, bell pepper, avocado and onion, in a light, tangy dressing that is healthy.

Steps to make Black Bean, Corn & Sausage Soup:
  1. Dice onion, grate fresh garlic, and slice sausage into pennies.
  2. Sauté on medium heat for approximately 5 minutes with salt, pepper, cumin, thyme, oregano, and cinnamon.
  3. Add corn and black beans, plus 1 1/2 cans of water.
  4. Simmer for 20 minutes and serve hot.
  5. Add desired garnishes!

I've had black bean corn salads in the past that was so saturated in yummy dressings that I really couldn't taste the natural flavors of the veggies. Simple Black Bean and Corn Salad is a fresh, colorful mix of black beans, corn, bell pepper, avocado and onion, in a light, tangy dressing that is healthy. In a large bowl, add black beans, rice, corn, seasonings, and egg. Using a potato masher, mash the ingredients until thoroughly mixed together. Once mashed, add the bread crumbs and mix to combine.

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