Black Chicken Soup with American Ginseng
Black Chicken Soup with American Ginseng

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, black chicken soup with american ginseng. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Black Chicken Soup with American Ginseng is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Black Chicken Soup with American Ginseng is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have black chicken soup with american ginseng using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Black Chicken Soup with American Ginseng:
  1. Get Whole black chicken
  2. Get American ginseng
  3. Get Chinese yam
  4. Get Solomons seal
  5. Get Goji berries
  6. Take 2 tsp rock salt
Steps to make Black Chicken Soup with American Ginseng:
  1. Add all ingredients in a pot of 4 litres water. Let it boil for 15 minutes and let it slow simmer for at least 8 hours. Add salt when simmered for more than 3 hours.
  2. You can use a Thermos cooking pot or electric induction slow cooker to save gas when slow cook for long hours.

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