Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, buffalo chicken soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
I've found a lot of recipes for Buffalo Chicken Soup but none of them seemed just right. After tailoring elements from all the recipes I found into the perfect one, I came up with this. This buffalo chicken soup is a fun and different way to enjoy your favorite hot wing flavors! So, what's this buffalo chicken soup all about?
Buffalo chicken soup is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Buffalo chicken soup is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have buffalo chicken soup using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Buffalo chicken soup:
- Prepare 2 Tbsp. butter
- Take 1 1/2 C. celery, chopped
- Prepare 1 yellow onion, diced
- Get 2 cloves garlic, minced
- Prepare 1 tsp. paprika
- Make ready 1 tsp. garlic powder
- Make ready 1 tsp. onion powder
- Prepare 1 (32 oz.) Carton chicken broth
- Prepare 2 lbs. chicken breasts, cooked, shredded
- Take 1/2 C. ranch dressing
- Get 3/4 C. buffalo sauce
- Get 4 oz. cream cheese
- Take 2 C. shredded cheddar cheese
- Take 3 green onions, chopped
I am not usually a fan of anything with canned cream soups but when I tried this I just had to have the recipe. This Buffalo Chicken Wing Soup tastes just like buffalo chicken wings but in a creamy delicious soup. Bold flavors, easy to whip up, it will blow your mind! Creamy Buffalo Chicken Soup with all of the creamy, tangy, and spicy flavor of your favorite chicken wings but in a soup!
Steps to make Buffalo chicken soup:
- In a large sauce pan or skillet melt butter on medium heat. Saute celery and onion until soft and onion is translucent. 3-4 minutes. Add garlic, saute another 1 minute.
- Season with paprika, garlic powder and onion powder. Cook until fragrant. Another minute or so. Add chicken broth and bring to a boil.
- Add the buffalo sauce, ranch dressing, cream cheese and shredded cheese. Cook stirring occasionally until smooth and creamy
- Add shredded chicken.
- Top with more shredded cheese and green onions. And more buffalo sauce if desired.
Bold flavors, easy to whip up, it will blow your mind! Creamy Buffalo Chicken Soup with all of the creamy, tangy, and spicy flavor of your favorite chicken wings but in a soup! My family is obsessed with wings. It all starts with my husband. Buffalo Chicken Soup perfectly turns the delicious flavor of buffalo chicken wings into soup form.
So that is going to wrap this up with this special food buffalo chicken soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
