Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken corn soup🍲. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken corn soup🍲 is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken corn soup🍲 is something which I have loved my entire life. They are fine and they look fantastic.
Delicious Indo-Chinese Chicken Corn Soup Recipe!! This Chinese Corn Soup aka Chinese Egg Drop Soup is just like you get in Chinese restaurants! As for this Chinese Corn soup? Well, it came from a friend of mine who has never been a fan of cooking.
To begin with this recipe, we must prepare a few ingredients. You can have chicken corn soup🍲 using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken corn soup🍲:
- Take For yakhni and chicken
- Get 0.25 kg Chicken
- Make ready 1 L Water
- Get to taste Salt
- Get 1 tsp Black pepper
- Take 1/4 tsp White pepper
- Make ready 1 tbsp Vinegar
- Prepare 1 tsp Chicken powder
- Get 1 tbsp Knorr chicken noodle masala
- Make ready 🍲For soup
- Make ready Yakhni
- Get Shredded chicken
- Make ready to taste Salt
- Take 1/3 cup Corn flour
- Take 1/2 cup Boil corn
- Prepare 2 Egg
- Make ready 1 tsp Black pepper
To make this Chicken and Sweet Corn Soup recipe, you will need: Chicken: You can either just added shredded or diced cooked chicken to this soup. Corn: This soup is traditionally made with both creamed corn and whole kernel corn, which I call for in the recipe below. But if you don't have a can. Chinese chicken corn soup is delicious and nutritious.
Instructions to make Chicken corn soup🍲:
- At first pour water in a pan then add chicken in it
- Now add all ingredients mention above for yakhni and let it cook for 1hour on low flame then seporate the yakhni and chicken then shred the chicken and put aside
- Then in a bowl add corn flour and black pepper then add water and mix it well make sure that there was no lums
- Then put the yakhni on stove then add the corn flour mixture and stir continuously and then add beaten egg after 2 to 3 min add the shredded chicken
- Then add boil corns and mix then add chopped boiled egg and mix
- Then mix it and serve…
- Pour chilli and soya sauce over it…
But if you don't have a can. Chinese chicken corn soup is delicious and nutritious. It contains chicken meat, egg and tasty corn. With a slight tang to its taste, this soup makes a nice starter for a Chinese-themed meal or an excellent quick soup when in a hurry for something tasty and healthy. Chicken and Corn soup is a simple yet nutritious soup recipe that requires boneless chicken and shredded corn kernels.
So that’s going to wrap this up for this special food chicken corn soup🍲 recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
