Chicken Soup Curry
Chicken Soup Curry

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken soup curry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Soup Curry is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chicken Soup Curry is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook chicken soup curry using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Soup Curry:
  1. Get 2 tbsp olive oil
  2. Take 1 clove garlic
  3. Take 1 tsp dried basil
  4. Prepare 2 tsp garam masala
  5. Make ready 1 tsp coriander powder
  6. Take 1 tsp cumin powder
  7. Make ready 2 tbsp curry powder
  8. Get 1/2 onion
  9. Prepare 600 mL water
  10. Make ready 100 mL white wine
  11. Prepare 1 tsp chicken soup powder
  12. Get 1 tsp sugar
  13. Take 1 tbsp soy sauce
  14. Make ready salt for taste
  15. Prepare [Toppings]
  16. Get 2 chicken legs
  17. Take 70 g mushrooms
  18. Get black pepper
  19. Take 1 boiled egg
  20. Prepare 1 bell pepper
  21. Make ready 400 g cooked rice (recipe, https://goo.gl/yKkhpf)
Steps to make Chicken Soup Curry:
  1. Chop the onion and the clove of garlic. Cut the bell peppers into large chunks. Boil an egg and peel the eggshell and cut it longwise.
  2. Season chicken legs with black pepper. Place the chicken legs on a frying pan skin side down and grill them. When they become golden brown, flip them over and grill the other side.
  3. Prepare a pot and heat oil with chopped garlic and dried basil over low heat until the garlic becomes golden brown.
  4. Put all spices into the pot. Fry them over low heat for about 5 minutes. Then, add the chopped onion and fry them for about 5 more minutes.
  5. Add water, white wine, soy sauce, chicken soup powder and sugar and heat over medium heat. When small bubbles pop out, add the chicken legs and oyster mushrooms. Heat over medium-high heat for 10~15 minutes with skimming the scum of the soup.
  6. Serve in a nice bowl and put a boiled egg.

So that’s going to wrap this up with this exceptional food chicken soup curry recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!