Chicken Soup Curry
Chicken Soup Curry

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken soup curry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Soup Curry is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Chicken Soup Curry is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have chicken soup curry using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Soup Curry:
  1. Get 2 tbsp olive oil
  2. Make ready 1 clove garlic
  3. Take 1 tsp dried basil
  4. Get 2 tsp garam masala
  5. Take 1 tsp coriander powder
  6. Prepare 1 tsp cumin powder
  7. Prepare 2 tbsp curry powder
  8. Prepare 1/2 onion
  9. Make ready 600 mL water
  10. Take 100 mL white wine
  11. Make ready 1 tsp chicken soup powder
  12. Prepare 1 tsp sugar
  13. Make ready 1 tbsp soy sauce
  14. Get salt for taste
  15. Get [Toppings]
  16. Prepare 2 chicken legs
  17. Get 70 g mushrooms
  18. Prepare black pepper
  19. Get 1 boiled egg
  20. Get 1 bell pepper
  21. Take 400 g cooked rice (recipe, https://goo.gl/yKkhpf)
Instructions to make Chicken Soup Curry:
  1. Chop the onion and the clove of garlic. Cut the bell peppers into large chunks. Boil an egg and peel the eggshell and cut it longwise.
  2. Season chicken legs with black pepper. Place the chicken legs on a frying pan skin side down and grill them. When they become golden brown, flip them over and grill the other side.
  3. Prepare a pot and heat oil with chopped garlic and dried basil over low heat until the garlic becomes golden brown.
  4. Put all spices into the pot. Fry them over low heat for about 5 minutes. Then, add the chopped onion and fry them for about 5 more minutes.
  5. Add water, white wine, soy sauce, chicken soup powder and sugar and heat over medium heat. When small bubbles pop out, add the chicken legs and oyster mushrooms. Heat over medium-high heat for 10~15 minutes with skimming the scum of the soup.
  6. Serve in a nice bowl and put a boiled egg.

So that is going to wrap it up for this special food chicken soup curry recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!