Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vegetarian chili con carne vegetable chili and rice. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Vegetarian Chili Con Carne Vegetable Chili and Rice is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Vegetarian Chili Con Carne Vegetable Chili and Rice is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have vegetarian chili con carne vegetable chili and rice using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Chili Con Carne Vegetable Chili and Rice:
- Take 1 piece Koya tofu
- Get 1 packet Red kidney beans (dry pack)
- Get 1 Canned tomatoes
- Prepare 1 ◇Onion
- Make ready 1 small ◇Carrot
- Take 1 ◇Green pepper
- Get 70 grams ◇Lotus root
- Prepare 1 to 2 tablespoons Olive oil
- Make ready 1 ★Soup stock cube
- Get 2 tbsp ★Ketchup
- Prepare 1 tbsp ★Japanese worcestershire-style sauce
- Make ready 2 tbsp ★Chili powder
- Get 1 dash of each ★Salt and pepper
- Make ready 4 servings Cooked brown rice (white rice)
Steps to make Vegetarian Chili Con Carne Vegetable Chili and Rice:
- Soak the koya tofu in lukewarm water to rehydrate (about 3 minutes).
- Mince the rehydrated tofu in a food processor. (If you don't have a food processor, mince with a knife).
- Mince the ◇ vegetables in a food processor. If you use lotus root, add to the food processor at the end to roughly chop it. It's tasty when it has a crunchy texture.
- Heat the olive oil in a pan and stir-fry the ◇ ingredients. When they are wilted, add the freeze-dried tofu from Step 2, and mix lightly.
- Add the canned tomatoes, red kidney beans and ★ seasonings and mix. Simmer for about 15 minutes, and it's done.
- Pour it over warm brown rice and serve. It's also delicious with some cheese to taste.
- It's also good if you wrap it up with a tortilla. I made the tortillas using a recipe by user "Setsubun Hijiki".
So that is going to wrap this up for this exceptional food vegetarian chili con carne vegetable chili and rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
