Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, sweet corn soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet Corn Soup is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Sweet Corn Soup is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have sweet corn soup using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Corn Soup:
- Prepare 1 Sweet Corn kernels ( Tinned)
- Make ready 1 Chicken stock Maggi / veg cube
- Get Egg (optional)
- Make ready Carrot beans & ( pre cooked)
- Take Celery
- Take 1 tablespoon Corn Starch
- Make ready 1 Cup Water Hot
- Prepare Salt
- Take Pepper
Steps to make Sweet Corn Soup:
- In a saucepan empty half tin of the corn kernels, hot water (as per required quantity of soup you want) Chicken stock cube, carrots & beans and bring it to a boil.
- Once the mixture is boiling reduce the flame and add the beaten egg through a sieve (i use my tea strainer =)) to get it in strings.
- When the egg is cooked add the corn starch mixture stir till it thickens. Garnish with a dash of soy, chopped celery, salt & pepper as per your taste. Voila your soup is ready!! Serve with toasted bread & salad.
So that is going to wrap this up for this special food sweet corn soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
