Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, easy zenzai red bean and mochi soup in a microwave. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Easy Zenzai Red Bean and Mochi Soup in a Microwave is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Easy Zenzai Red Bean and Mochi Soup in a Microwave is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook easy zenzai red bean and mochi soup in a microwave using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Zenzai Red Bean and Mochi Soup in a Microwave:
- Get 1 Canned azuki beans (tsubu-an
- Get 2 tbsp Water
- Prepare 1 Salt
- Make ready 1 Mochi or cut mochi
- Prepare 1 Salt
Instructions to make Easy Zenzai Red Bean and Mochi Soup in a Microwave:
- Cook the mochi whatever way you like. Toast in a toaster oven, soften in the microwave, etc.
- I used this canned adzuki beans.
- Use a 200 ml cup. Fill half of the cup with the adzuki beans. Add about 1 or 2 tablespoons of water, microwave.
- Put the mochi on top and it's done. It's very hot, so be careful when eating.
- I used this mochi. It's soft, so add it to the soup at the end. - - https://cookpad.com/us/recipes/144323-how-to-pre-process-and-store-mochi-rice-and-make-mochi
So that is going to wrap this up for this exceptional food easy zenzai red bean and mochi soup in a microwave recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
