Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cowboy soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Cowboy Soup is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Cowboy Soup is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook cowboy soup using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cowboy Soup:
- Prepare 1 lb boneless beef sirloin steak, cut into bite sized pieces
- Prepare 1 tsp italian seasonings
- Get 1/2 tsp salt
- Take 1/4 tsp black pepper
- Take 1 tbsp oil
- Prepare 2 can beef broth (14 1/2 oz cans)
- Make ready 1 can french cut green beans, drained
- Prepare 16 oz chunky salsa (mild medium or hot)
- Prepare 1 medium onion, chopped
- Get 10 oz frozen shredded hash browns
Instructions to make Cowboy Soup:
- Heat a large pot over medium high heat. Combine beef, italian seasonings, salt, & pepper, and oil in medium bowl.
- Add beef mixture to pot and cook until browned (4-5 minutes).
- Stir in broth, salsa, and the rest of the ingredients. Bring to boil, then reduce to low and let simmer 20 minutes until beef and veggies are tender.
So that is going to wrap this up with this exceptional food cowboy soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
