Healthy Dry Curry with Soy Beans
Healthy Dry Curry with Soy Beans

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy dry curry with soy beans. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Healthy Dry Curry with Soy Beans is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Healthy Dry Curry with Soy Beans is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook healthy dry curry with soy beans using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Healthy Dry Curry with Soy Beans:
  1. Get 300 grams Ground meat - beef and pork mix
  2. Get 1 can Canned soy beans
  3. Make ready 1 can Canned tomatoes
  4. Prepare 1 1/2 Carrot
  5. Prepare 2 to 3 Green peppers
  6. Get 2 Onions
  7. Get 2 clove Garlic
  8. Take 1 Olive oil
  9. Prepare 2 1/2 tbsp ☆Curry powder
  10. Make ready 1 tbsp ☆Soy sauce
  11. Make ready 1 tbsp ☆Japanese Worcestershire-style Sauce
  12. Get 1 tsp ☆Sugar
  13. Get 1 dash ☆Soup stock granules
  14. Make ready 1 ☆Salt and pepper
  15. Get 500 ml ☆Water
Instructions to make Healthy Dry Curry with Soy Beans:
  1. Slice the garlic and add to olive oil in a pan and heat. Take the garlic out when it's lightly browned. Use the same oil to sauté the ground meat. When it changes color, add finely chopped onion and carrot, and keep sautéing until they soften.
  2. Add finely chopped green pepper and keep sautéing.
  3. Add ☆ ingredients too.
  4. Add soy beans.
  5. Keep simmering.
  6. 20 minutes later…
  7. 30 minutes later…
  8. After simmering for about 40 minutes, when the water in the pan has reduced, it's done. Serve with a boiled egg on top.

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