Southwest-style chicken soup
Southwest-style chicken soup

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, southwest-style chicken soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

This soup is easy to make, full of flavor, and comfort in a bowl. This is the perfect recipe for you electric pressure cooker addicts. It's hearty like chili but still brothy like soup. I love recipes that are so easy to prepare and still packed full of flavor!

Southwest-style chicken soup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Southwest-style chicken soup is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook southwest-style chicken soup using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Southwest-style chicken soup:
  1. Make ready 2 chicken breast halves, boneless and skinless
  2. Make ready 1 tbsp dried oregano
  3. Get 1 large sweet onion, chopped
  4. Make ready 5 cloves garlic, finely chopped
  5. Make ready 1 tbsp chili powder
  6. Make ready 2 tsp ground cumin
  7. Make ready 1 tsp smoked paprika
  8. Get 1/4 tsp cayenne powder
  9. Take 1/4 tsp chipotle powder
  10. Prepare 1-28 oz can diced tomatoes, including juice
  11. Get 4 cups chicken broth
  12. Make ready 1-14 oz can black beans, drained and rinsed
  13. Take 1 cup sweet corn kernels
  14. Prepare Garnishes
  15. Get Cilantro, chopped
  16. Prepare Jalapeno pepper, chopped
  17. Take Avocado, sliced
  18. Prepare Sour cream or Greek yogurt
  19. Take Lime wedges
  20. Make ready Tortillas, crisped
  21. Make ready Cheddar cheese, grated

Try this Detox Southwest Chicken Soup to help kick-start your diet! This Southwest Chicken Soup is super clean and healthy. This Southwest-inspired chicken soup is loaded with black beans, tomatoes, jalapeno peppers, and corn and cooked in a slow cooker for an easy weeknight I used less chicken broth by about half to make a more chunky soup and cut down on the chili powder and jalapenos as well. Southwest-Style Chicken Tortilla Soup is made to nourish and satisfy with nutritious, delicious ingredients you could find in your kitchen and no artificial flavors, no synthetic colors and no preservatives added.

Instructions to make Southwest-style chicken soup:
  1. Slice the chicken breasts into 1/2 cm strips. In a bowl, toss the chicken with the oregano, a good pinch of salt, several grinds of black pepper, and a glug of olive oil.
  2. Put a large nonstick pan on medium-high heat. Add the chicken and fry until no pink remains, about 3 minutes.
  3. Add the onion and garlic. Continue frying until the chicken and onion are browned and caramelized, about 5 minutes.
  4. Sprinkle on the spices. Toss to coat, then fry 2 minutes.
  5. Add the tomatoes, chicken broth, and black beans. Turn the heat down to medium and simmer for 15 minutes.
  6. Add the corn and simmer 1 more minute. Adjust the seasoning as required. Serve hot, with garnishes on the side.

This Southwest-inspired chicken soup is loaded with black beans, tomatoes, jalapeno peppers, and corn and cooked in a slow cooker for an easy weeknight I used less chicken broth by about half to make a more chunky soup and cut down on the chili powder and jalapenos as well. Southwest-Style Chicken Tortilla Soup is made to nourish and satisfy with nutritious, delicious ingredients you could find in your kitchen and no artificial flavors, no synthetic colors and no preservatives added. JUST HEAT AND EAT: This ready-to-eat chicken tortilla soup ships as an. Southwestern Chicken Soup with Cornmeal DumplingsCooking and Beer. Our organic chicken bone broth is a perfect base for this Southwest Style Tortilla No, the soups are not vegetarian.

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