Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, indonesian chicken soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Indonesian Chicken Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Indonesian Chicken Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have indonesian chicken soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Indonesian Chicken Soup:
- Get 6 pcs chicken thighs
- Prepare 2 pcs carrots, chopped
- Take 1 pc potato, chopped
- Prepare 100 gr pole beans, chopped
- Take 1 handful celery leaves
- Prepare 1 pc onion leeks, chopped
- Make ready 1,5 L water
- Take 6 pcs shallots, chopped
- Take 3 pcs garlics, chopped
- Take 1 tbsp non-MSG chicken stock powder
- Make ready 1 tsp salt
- Make ready Vegetable oil
Steps to make Indonesian Chicken Soup:
- Bring chicken, water, and 1 tsp salt to a boil in a large stockpot. Skim foam.
- In a fry pan, pre-heat vegetable oil and saute chopped shallots and garlics for a minute.
- Add sauteed shallots and garlics to the stockpot. Season with salt and chicken powder broth. Reduce the heat. Simmer for 15 minutes.
- Add carrots, potatoes, pole beans, celeries. Stir and continue simmer for 30 minutes.
So that’s going to wrap it up with this special food indonesian chicken soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
