Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy zenzai red bean and mochi soup in a microwave. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Zenzai Red Bean and Mochi Soup in a Microwave is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Easy Zenzai Red Bean and Mochi Soup in a Microwave is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have easy zenzai red bean and mochi soup in a microwave using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Zenzai Red Bean and Mochi Soup in a Microwave:
- Take 1 Canned azuki beans (tsubu-an
- Make ready 2 tbsp Water
- Make ready 1 Salt
- Get 1 Mochi or cut mochi
- Make ready 1 Salt
Instructions to make Easy Zenzai Red Bean and Mochi Soup in a Microwave:
- Cook the mochi whatever way you like. Toast in a toaster oven, soften in the microwave, etc.
- I used this canned adzuki beans.
- Use a 200 ml cup. Fill half of the cup with the adzuki beans. Add about 1 or 2 tablespoons of water, microwave.
- Put the mochi on top and it's done. It's very hot, so be careful when eating.
- I used this mochi. It's soft, so add it to the soup at the end. - - https://cookpad.com/us/recipes/144323-how-to-pre-process-and-store-mochi-rice-and-make-mochi
So that’s going to wrap this up for this exceptional food easy zenzai red bean and mochi soup in a microwave recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
