Vegetable Manchow Soup
Vegetable Manchow Soup

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, vegetable manchow soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

.veg manchow soup recipe. it includes my other healthy and tasty soup recipes like cabbage soup, carrot ginger soup, hot and sour soup, vegetable soup, lemon coriander soup, bonda soup, sweet. Vegetable Manchow Soup Recipe is a definite life saver during the winters. I hope winter is treating you better than it's been treating me, this year. Winter started with bad weather, accompanied by rain.

Vegetable Manchow Soup is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Vegetable Manchow Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have vegetable manchow soup using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegetable Manchow Soup:
  1. Prepare 1/2 cup chopped miushroom
  2. Get 1/4 cup chopped beans
  3. Prepare 1/2 cup chopped carrot
  4. Make ready 1/2 cup chopped cabbage
  5. Get 1/2 cup chopped onion
  6. Make ready 1 tsp chopped garlic
  7. Prepare 1 tsp chopped ginger
  8. Take 1/2 cup chopped spring onion
  9. Take 1 tsp soya sauce
  10. Take 1 tsp chilli sauce
  11. Prepare 2 tbsp tomato ketchup
  12. Get 1 tbsp +1tsp cornflour
  13. Take 1 tbsp oil
  14. Prepare 1 cup boiled noodles
  15. Take 1/2 cup oil for frying noodles

Vegetable manchow soup is a delightful Indo-Chinese thick soup which gets an extra bit of crunch with a garnish of deep-fried crispy noodles. A mix of finely chopped nutritious veggies sauteed along. Manchow soup is a spicy and hot soup made from mixed vegetables. In the Indian Chinese restaurants, the manchow soup is served with fried noodles. just to give a restaurant like flavor, I also.

Steps to make Vegetable Manchow Soup:
  1. Heat oil in a pan,Add cornflour to noodles to dry them, fry noodles till golden.Take out on a paper towel.Keep aside.
  2. Heat oil in a deep pan,add chopped garlic,saute,add ginger saute,add chopped onion.Fry till golden.
  3. Add beans,stir and saute for 1 minutes,add mushroom,carrot and salt.saute for 2 minutes.
  4. Add spring anion and cabbage.Mix.
  5. Add all three sauces,mix Add water.Boil.Simmer the flame.Cover and cook on medium flame for 5-6 minutes.
  6. Add water to cornflour,make a smooth paste and add to soup.Boil.Now soup is thicken.Boil for 2 minutes.Add coriander leaves.Put off flame.
  7. Take out in serving bowls,garnish with fried noodles.
  8. Vegetable manchow soup is ready to serve.Serve hot with bread sticks.

Manchow soup is a spicy and hot soup made from mixed vegetables. In the Indian Chinese restaurants, the manchow soup is served with fried noodles. just to give a restaurant like flavor, I also. Vegetable Manchow Soup Recipe, Learn how to make Vegetable Manchow Soup Vegetable Manchow Soup Recipe : Savour the hot and spicy flavours of this Chinese vegetable manchow soup. Vegetable Manchow Soup is made from vegetables and Chinese Chilly Chutney. Learn how to make/prepare Vegetable Manchou Soup by following this easy recipe.

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