Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken curry soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Curry Soup is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Chicken Curry Soup is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken curry soup using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Curry Soup:
- Get 2 lb chicken breast diced
- Prepare 4 red chilis
- Get 1 jalapeño
- Take 1 large stump of ginger
- Prepare 1/2 small jar of red curry paste
- Prepare 1 bell pepper (red)
- Make ready 1 bell pepper (green)
- Get 1 head broccoli
- Get 1/2 lb green beans
- Get 1 cup heavy whipping cream
- Get 2 cans coconut milk or cream
- Get 3 tbs. coconut oil
- Make ready 1 lime, juiced
- Take 1 bundle cilantro
- Get 1 large white onion
Instructions to make Chicken Curry Soup:
- Dice onion, ginger, jalapeño, and chili peppers (remove seeds for a more mild flavor). Cook in coconut oil for about 4 minutes.
- Add diced chicken and curry paste. Cook for 5-10 minuets.
- Add greenbeans, broccoli, and bell peppers. Cook for 3-5 minuets.
- Add coconut milk and heavy whipping cream and bring to boil. Reduce heat and simmer
- Add lime juice and cilantro before serving. Salt and pepper to taste.
So that’s going to wrap this up for this special food chicken curry soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
