Simple Stuffed Peppers
Simple Stuffed Peppers

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, simple stuffed peppers. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Simple Stuffed Peppers is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Simple Stuffed Peppers is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have simple stuffed peppers using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple Stuffed Peppers:
  1. Take 1 lb. ground beef
  2. Make ready 1 medium onion, chopped
  3. Take 1 egg
  4. Prepare 1/2 c. Cooked rice
  5. Make ready 1 tsp. Salt
  6. Take 1 tsp. Pepper
  7. Prepare 4 green peppers
  8. Get 1 (10 oz.) can tomato soup
  9. Prepare 1 (15 oz.) can tomato sauce
  10. Get 1 (10 oz.) water
  11. Make ready 2 tsp. Sugar
Instructions to make Simple Stuffed Peppers:
  1. Hand mix ground beef, onions, egg, rice, salt, and pepper.
  2. Cut tops off green peppers and remove “ribs” and seeds. Rinse.
  3. Stuff peppers with ground round mix.
  4. Mix tomato soup, tomato sauce, sugar, and water in container so it’s easy for you to pour.
  5. Place stuffed peppers in pot with enough room but peppers to “stand” on pot and pour in tomato mixture.
  6. Cover and put on stovetop under medium heat for 15 minutes. Don’t let it spill over. Lower heat to simmer and cook for 30 minute bites or until meat mixture is cooked thoroughly.
  7. Serve on plate or pasta bowl with hot rice. Pour sauce over pepper and rice.

So that is going to wrap it up with this exceptional food simple stuffed peppers recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!