Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, four can casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Four Can Casserole is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Four Can Casserole is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook four can casserole using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Four Can Casserole:
- Take 1 lb ground beef, cooked until well browned
- Take 12 corn tortillas
- Prepare 1 can 10.5 oz cream of chicken soup
- Get 1 can 10. 5 oz cheddar cheese soup
- Prepare 1 can 10.5 oz cream of mushroom soup
- Prepare 1 can 10 oz rotel tomato with chilies
- Get 1/2 cup shredded cheese
- Prepare 1 chili powder to taste
Instructions to make Four Can Casserole:
- mix all four canned ingredients in a large bowl until well blended
- place 1/2 cup in the bottom of glass baking dish
- layer 3 tortillas in bottom of pan
- place 1/2 cup of mixture on top on tortillas
- repeat until all tortillas are used up
- top with cheese, sprinkle with chili powder
- cook at 80% in microwave for 15 minutes
- serve and enjoy
So that is going to wrap this up for this special food four can casserole recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
