Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, beetroot-tomato soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Beetroot-Tomato Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Beetroot-Tomato Soup is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook beetroot-tomato soup using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot-Tomato Soup:
- Get 1 Tomato
- Make ready 1/2 Beetroot
- Take 1 Onion
- Prepare 2 spoons grated cabbage(can add any other vegetables)
- Take 1 tbsp pepper powder
- Take 1 tsp rock salt
- Get 1 tsp cumin-coriander powder
- Get 1 tsp red chilli powder
Steps to make Beetroot-Tomato Soup:
- In a cooker tin, put Tomato, peeled onion, chopped beetroot and grated cabbage.
- Cook for 2 whistles. Remove the Tomato skin.
- In a mixer jar, add cooked vegetables and grind to smooth paste.
- Add 1/2 glass water to smooth paste. Add pepper powder, salt and cumin-coriander powder, red chilli powder. Wait for a boil and soup is ready to serve.
So that is going to wrap it up for this special food beetroot-tomato soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
