Green Chile Chicken Soup
Green Chile Chicken Soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, green chile chicken soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Green Chile Chicken Soup is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Green Chile Chicken Soup is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have green chile chicken soup using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Green Chile Chicken Soup:
  1. Get 8 cup Water
  2. Take 1 1/2 lb Skinless, boneless chicken thighs
  3. Prepare 1 tbsp Oregano
  4. Get 1 pinch Rosemary leaves
  5. Take 1 Salt
  6. Prepare 3 clove of garlic minced (or 2 tablespoons of jarred garlic)
  7. Take 1/2 Roughly chopped small-med yellow onion
  8. Make ready 8 oz Dry orzo pasta (cooked)
  9. Take 1 Chopped NM green chile (fresh/frozen is best, canned is pickled so it might taste different)
Instructions to make Green Chile Chicken Soup:
  1. Bring chicken to a low boil in 8 cups of water. Add spices and salt.
  2. Cook orzo pasta according to the directions, then drain, toss with olive oil and set aside.
  3. When chicken is nearly done cooking, add garlic and onions.
  4. Once chicken is fully cooked, remove pieces from broth and roughly chop or shred.
  5. Once chopped, add chicken back to broth. Add green chile (the amount of green chile is up to your spice tolerance).
  6. In serving bowl, add chicken and broth, and a scoop of cooked orzo.
  7. Enjoy!

So that is going to wrap it up with this special food green chile chicken soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!