Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, jerk chicken soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Jerk chicken soup is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Jerk chicken soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
That's usually the question I get when I talk about this recipe. Yes, it's a little I first learned about Jerk Chicken Soup from my cousin in Jamaica who owned a restuarant on the. When I saw Rachael Ray making Jerk Chicken Soup on her daytime tv show, I knew that was "what's for dinner tonight.". You see, Kevin and I have a soft spot for anything "jerk.".
To get started with this recipe, we must first prepare a few components. You can have jerk chicken soup using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Jerk chicken soup:
- Get 5 small boneless, skinless chicken thighs
- Take 1 small sweet potato
- Prepare 3/4 a yellow onion
- Take Drizzle of olive oil
- Make ready 1/4 a green pepper
- Make ready Spoonful minced garlic
- Make ready Jamacian jerk seasoning
- Make ready Garlic salt
- Take 6 cups chicken broth
- Prepare 8 cups water
- Get 1/2 cup coconut milk (unsweetened)
- Get Can red kidney beans, drained
- Take 8.5 oz can whole kernel corn, drained
- Take 1/2 tsp Black pepper
- Take 1 bullion cube
Jerk Chicken is believed to have been conceived when the Maroons introduced African meat cooking techniques to Jamaica which were combined with native Jamaican ingredients and. Andi Oliver's jerk chicken and cornmeal waffles is next level. Try Levi Roots' sticky jerk chicken wings as a party nibble, or make more substantial jerk chicken thighs to fit in a flatbread or alongside. Jerk chicken ISN'T jerk chicken without the Pimento wood.
Steps to make Jerk chicken soup:
- Put 6 cups of chicken broth, 8 cups of water, 1/2 cup of coconut milk, bullion cube, 1/2 tsp black pepper & 3-5 shakes of jerk seasoning into pot, let boil.
- While your waiting for broth to boil, rinse off chicken & pat dry. Sprinkle garlic salt & a generous amount of jerk seasoning onto chicken. Flip over & repeat.
- Once mixture is boiling (med high ish) add chicken, beans & corn. Partially cover & let cook 20 minutes.
- While chicken is cooking, drizzle olive oil onto pan & put on medium heat. Dice onion & green pepper add to pan. Spoon garlic into mixture. Peel & dice sweet potato, add to pan stirring occasionally.
- Once 20 minutes is up, add vegetable mixture and remove chicken onto cutting board.
- Shred chicken & add back to pot. Add a few more shakes of jerk seasoning to pot. Let cook on medium heat for about 20 minutes, partially covered.
Try Levi Roots' sticky jerk chicken wings as a party nibble, or make more substantial jerk chicken thighs to fit in a flatbread or alongside. Jerk chicken ISN'T jerk chicken without the Pimento wood. If your using a grill or smoker its important to use pimento wood smoking chips. Pimento is same as allspice, you can get the wood here. Caribbean jerk chicken full of flavor and and a good amount of heat, using habaneros (or scotch bonnet chili peppers) and allspice.
So that’s going to wrap it up with this exceptional food jerk chicken soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!