Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, stuffed bell pepper soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Stuffed Bell Pepper Soup is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Stuffed Bell Pepper Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.
This is one of the most cozy soup recipes with rich homestyle flavor. It totally reminds me of growing up and being home. How to Make Stuffed Pepper Soup on the Stovetop. Heat oil in pot and brown beef.
To get started with this recipe, we have to prepare a few ingredients. You can cook stuffed bell pepper soup using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Stuffed Bell Pepper Soup:
- Take 1 pound italian sausage
- Get 1 pound hamburger
- Take 1 onion diced
- Get 3 bell peppers diced small. Can add more
- Take 1 cup cooked rice
- Take 1 large can diced tomatoes 28 oz
- Prepare 1 (16 oz) can crushed tomatoes
- Take 2 cans beef broth
- Get 2 teaspoons italian seasoning
- Take 2 garlic cloves minced
- Prepare Couple of dashes of Worcestershire sauce
This stuffed pepper soup is a hearty meal loaded with ground beef, onions, rice and bell peppers in a tomato based broth. It tastes just like classic stuffed peppers, but without all the work! When ready to serve thaw and heat soup and serve with fresh rice. Stuffed Pepper Soup has everything you love about stuffed peppers - bell peppers, ground beef, tomatoes, rice - in a hearty bowl of soup!
Instructions to make Stuffed Bell Pepper Soup:
- Brown the hamburger and sausage with onion until no longer pink and onions are tender.
- Drain and add bell peppers (i use mix of red and green)
- Add diced tomatoes and crushed.
- Add garlic and Worcestershire sauce. Salt and pepper to taste.
- Add cooked rice and italian seasonings.
- Simmer until peppers are tender. I like cooking in crock pot slow and low. Seems to bring out better flavor the longer it cooks.
- Stir occasionally and serve hot. I add shredded cheddar cheese to top of mine after serving.
- I hope you enjoy 😊
When ready to serve thaw and heat soup and serve with fresh rice. Stuffed Pepper Soup has everything you love about stuffed peppers - bell peppers, ground beef, tomatoes, rice - in a hearty bowl of soup! I love soup weather and the convenience of making a big pot of soup that can be served for several meals. Ladle the soup into bowls and top with some Cheddar and. This easy soup tastes just like stuffed peppers.
So that is going to wrap this up for this exceptional food stuffed bell pepper soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!