Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, creamy tortellini tomato soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Creamy Tortellini Tomato Soup is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Creamy Tortellini Tomato Soup is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have creamy tortellini tomato soup using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Creamy Tortellini Tomato Soup:
- Prepare 1 small onion, diced
- Make ready 2 cloves garlic, minced
- Get 26 oz. can Tomato Soup, large can
- Take 14.5 oz. can petite diced tomatoes
- Take 2 cups half and half
- Prepare 4 cups chicken stock
- Take 1/2 cup grated parmesan cheese
- Take 19 oz. pkg. frozen cheese tortellinis
- Prepare 2 tsp. Italian seasoning
- Prepare to taste salt and pepper
Steps to make Creamy Tortellini Tomato Soup:
- Saute onion and garlic in a little olive oil over medium high heat in a large pot.
- Add in chicken broth, tomatoes, tomato soup, and seasonings and heat until boiling.
- Add in tortellinis, parmesan cheese and half and half. Bring back to a boil then reduce heat to medium low and simmer for 15 minutes or until cheese tortellinis are plumped and floating.
- Pair with my easy grilled ham and cheese sandwiches for the perfect comfort meal! Enjoy!
So that’s going to wrap it up for this exceptional food creamy tortellini tomato soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
