Chicken Tinola
Chicken Tinola

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken tinola. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Tinola is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Chicken Tinola is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken tinola using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tinola:
  1. Prepare 1/2 k chicken (with bones) chopped
  2. Take 2 cups dahon ng sili/chili leaves or malunggay
  3. Get 2 chayote peeled and sliced or 2 unripe green papaya wedges
  4. Take 8 cups water
  5. Prepare 4 cloves garlic minced
  6. Prepare 1 medium sized onion diced
  7. Take 1 garlic peeled and julienned
  8. Get 1 chicken broth cube
  9. Get 2 tablespoons fish sauce
  10. Prepare Cooking oil
  11. Get to taste Salt and pepper
Instructions to make Chicken Tinola:
  1. Saute ginger in oil for about 2 minutes. Add garlic and onions. Cook until garlic is golden brown and onions are translucent. Set aside. Using the same pan cook chicken for about 10 minutes until sides have slightly browned. (I like my chicken cooked in oil and slightly browned, although you don't need to do this as we will still cook the chicken in boiling water).
  2. In a pot with water and medium heat/fire, transfer sauteed garlic, onion, ginger, slightly browned chicken, and add chayote or green papaya. Bring to a boil. Add chicken broth cube, fish sauce, salt and pepper. Cook for 20-30 minutes or until chicken is done and chayote or papaya is tender.
  3. Turn heat to low and add dahon ng sili/chili tops or malunggay leaves. Simmer for 2 minutes and turn off heat. Serve with steamed rice and enjoy!

So that is going to wrap this up for this special food chicken tinola recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!