Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tom kha soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tom Kha Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Tom Kha Soup is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have tom kha soup using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tom Kha Soup:
- Get 6 cloves Garlic
- Make ready Shallots
- Get 5 Tbs Lime juice or 1 lime
- Get Chilis
- Take 3 chicken breasts or thighs cut into thin slices. Can sub shrimp
- Make ready 4 cups quality chicken stock
- Make ready 2 Tbs Coconut oil or vegetable oil
- Prepare 3 Tbs Brown sugar or coconut aminos
- Prepare Salt to season chicken
- Make ready 4 cups full fat coconut milk
- Make ready 3 Tbs Red curry paste
- Get 2 Tbs Fish sauce
- Prepare Low sodium soy sauce (add last and only if needed)
- Prepare 2-3 Tbs Garlic red chili sauce or red pepper flakes
- Get Mushrooms 2 8 oz packs
- Take Ginger 4, one inch pieces peeled
- Take 3 Lemon grass stalks, pound and cut in half
- Get 1 bushel Cilantro
- Get 2 bushels green onion
Steps to make Tom Kha Soup:
- Cut chicken into thin pieces about 1 inch in size. Season and set aside.
- In a medium frying pan heat oil and cook shallots, garlic, tomatoes and chilis until shallots are soft and add to the pan below only once the chicken is done browning.
- Over medium heat oil in a larger pot or skillet (keep in my you're going to be adding 8 cups of liquid to this pan). Add chicken and brown on either side for 1 minutes or so. You don't want to over cook the chicken at this time as it's going to continue to cook in the soup. Remove the chicken from the pan and set aside.
- Add chicken stock, lemongrass, red curry paste, and ginger to the chicken pot above and let simmer for 40 minutes.
- Then add the chicken back in and sliced mushrooms, garlic chili sauce, and coconutmilk to the pot. You can also add in other veggies at this time if you want to add more. Cook for about 5 minutes.
- Add the lime juice, fish sauce, brown sugar and soy sauce if you choose to use soy sauce. Taste and adjust seasoning as needed.
- Ladle into bowls and top with chopped green onions and cilantro.
So that is going to wrap it up with this special food tom kha soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!