Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy chicken noodle soup. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Creamy Chicken Noodle Soup is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Creamy Chicken Noodle Soup is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have creamy chicken noodle soup using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Creamy Chicken Noodle Soup:
- Get 3 cups cooked chicken (can use rotissiere cicken)
- Prepare 1 (10.75 oz) can condensed cheese soup
- Make ready 6 cups chicken broth
- Make ready 1 cup milk
- Make ready 2 stalks celery thinly sliced or chopped
- Take 2 carrots thinly sliced or chopped
- Make ready 1 (1 oz) packet of powdered ranch dressing mix
- Prepare 1 (2.25 oz) package real bacon bits
- Prepare 1 cup shredded cheddar cheese
- Prepare 8 oz packaged uncooked egg noodles
Steps to make Creamy Chicken Noodle Soup:
- In a large kettle combine chicken, cheese soup, chicken broth, milk, chopped celery, sliced carrots and bacon bits. bring to a boil, reduce heat and let simmer & cook for about 30 minutes or until vegtables are soft n tender.Stir in egg noodles and cook about 5 minutes or till noodles are tender. Serve with your favorite bread. and can top with more cheddar cheese.
So that’s going to wrap it up for this special food creamy chicken noodle soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
