Mike's New Mexican Chicken Soup
Mike's New Mexican Chicken Soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mike's new mexican chicken soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's New Mexican Chicken Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Mike's New Mexican Chicken Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook mike's new mexican chicken soup using 29 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's New Mexican Chicken Soup:
  1. Take ● For The Proteins
  2. Prepare 2 Cups Shredded Boiled Chicken [packed - precooked]
  3. Make ready ● For The Soup [rough chop on vegetables]
  4. Get 2 (32 oz) Boxes Chicken Broth [you may not need all]
  5. Make ready 3 Cups Fresh Hatch Green Chilies [peeled - deseeded]
  6. Prepare 1 tbsp Habenero Peppers [deseeded]
  7. Get 1/4 Cup Your Favorite Salsa Verde
  8. Get 8 Medium Canned Tomatillos [crushed]
  9. Take 1 Cup Thin Sliced Cabbage
  10. Make ready 6 LG Thin Sliced Cloves Garlic
  11. Take 3 LG Jalapenos [deseeded]
  12. Take 1 Medium Viadailia Onion
  13. Get 1 LG Thin Sliced Carrot
  14. Prepare 1 Cup Cilantro Leaves
  15. Take 1 Medium Tomato
  16. Take 1 Small Red Onion
  17. Take 1.5 tsp Ground Cumin
  18. Prepare 1 tbsp Green Chili Powder
  19. Prepare 1 tsp Mexican Oregano
  20. Take 1 tsp Fresh Ground Black Pepper
  21. Make ready 1 tbsp Maggi Chicken Powder
  22. Make ready 1/4 tsp Crushed Bay Leaves
  23. Make ready 1 tbsp Fresh Lime Juice
  24. Make ready 1/4 tsp Espazote Herb
  25. Take ● For The Sides [as needed]
  26. Take Shredded Mexican 3 Cheese
  27. Get Crushed Tortilla Chips
  28. Take Lime Wedges
  29. Take Flour Tortillas
Steps to make Mike's New Mexican Chicken Soup:
  1. Fresh peeled Hatch Green Chilies pictured.
  2. Chop all vegetables and mix in all seasonings.
  3. Add everything to your simmering broth.
  4. Including shredded chicken.
  5. Simmer on high for 30 minutes.
  6. Serve soup piping hot with crushed tortilla chips, lime wedges, shredded cheese and warm flour tortillas. All sides will help to heal them. Enjoy!

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