Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fall asian pork & pumpkin soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Fall Asian Pork & Pumpkin Soup is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Fall Asian Pork & Pumpkin Soup is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have fall asian pork & pumpkin soup using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fall Asian Pork & Pumpkin Soup:
- Prepare 1 Pork Chop (cubed)
- Make ready 1 stalk Scallion
- Prepare 1/4 piece Small Pumpkin (chopped)
- Prepare 1 cup Sliced Mushroom
- Take 1/2 cup Can Peas (drained)
- Take 1/2 cup chopped onion
- Make ready 2 tbsp garlic powder
- Make ready 1/2 cup coconut milk
- Prepare 3 cup chicken stock
- Make ready 3 cup Swanson Thai ginger stock
- Take 1/2 cup Cilantro (chopped)
- Get ground black pepper
Steps to make Fall Asian Pork & Pumpkin Soup:
- Add pumpkin, mushroom, peas, and onion to large pot on high heat for about 15 mins. Stirring every 5 mins.
- To pot, add both Thai ginger stock and chicken stock. Bring to a boil for about 10 mins.
- Add cubed pork chop and garlic powder. Stir. Let simmer for about 10 mins.
- While pot is simmering, chop scallion stalk into 1/5 pieces, add cilantro, and add to pot.
- Once pot has simmered for about 10 mins, turn off heat and add coconut milk. Stir.
- Enjoy!
- Salt and pepper to taste
So that’s going to wrap it up for this exceptional food fall asian pork & pumpkin soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!