Pumpkin soup
Pumpkin soup

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pumpkin soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pumpkin soup is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Pumpkin soup is something which I’ve loved my whole life. They are nice and they look wonderful.

Whip up this easy pumpkin soup as a starter for a dinner party or a light supper when you need a bit of For an extra-velvety consistency you can pour the soup through a fine sieve. Looking for the best Pumpkin Soup recipes? Get recipes like Spicy Pumpkin Soup, Curried Squash and Pear Soup and Curried Butternut Squash Soup from Simply Recipes. This is a classic, easy pumpkin soup made with fresh pumpkin that is very fast to make.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pumpkin soup using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin soup:
  1. Get 1 can of Libby's Pumpkin puree
  2. Take 3 carrots, peeled and cut in pieces
  3. Get 1 onion, chopped
  4. Take 3 garlic cloves, mashed
  5. Get 4 cups of chicken stock
  6. Prepare 2 tbsp. of olive oil
  7. Prepare 2 tbsp. of unsalted butter
  8. Take 2 or 3 fresh sage leaves
  9. Make ready 1 salt and pepper to taste
  10. Take 1 Toppings-chicken, bacon, croutons, etc.

This easy soup is made with pumpkin puree, chicken stock, onion, and fresh herbs. Cream is stirred in at the end for added richness. These pumpkin soup recipes are like the ultimate experience of fall. They're packed with seasonal flavor, are easy to make, and will fill your house with happiness and warmth.

Steps to make Pumpkin soup:
  1. Take the carrots and onions and put in a pot with the butter and olive oil at low medium heat for about 5 minutes or until the carrots and onions are softened enough. Add the garlic and sage leaves.
  2. When softened take out the carrots, onions and sage. Put in food processor. Pulse until everything looks creamy, no lumps. Meanwhile in the same pot add the chicken stock and pumpkin purée. When dissolved add the carrot mixture. Stir well. Let simmer for 7 or 9 minutes. Add salt and pepper to taste. Can add the toppings of your choice or eat as is.

These pumpkin soup recipes are like the ultimate experience of fall. They're packed with seasonal flavor, are easy to make, and will fill your house with happiness and warmth. Watch how to make the best pumpkin soup in this short recipe video! This creamy (yet cream-less) soup features incredible roasted pumpkin flavor. Today I'm sharing with you a recipe to make Roasted Pumpkin Soup.

So that is going to wrap it up for this exceptional food pumpkin soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!