Easy "Mexican" Chicken Soup
Easy "Mexican" Chicken Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy "mexican" chicken soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Easy "Mexican" Chicken Soup is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Easy "Mexican" Chicken Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy "mexican" chicken soup using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy "Mexican" Chicken Soup:
  1. Take 28 oz canned diced tomatoes
  2. Get 1 each rotisserie chicken, shredded
  3. Prepare 4 cup chicken broth
  4. Get 1 packages frozen vegetable gumbo mix.
  5. Take 1/4 cup salsa verde
  6. Make ready 2 tbsp cumin
  7. Take 1 envelope low sodium taco seasoning
  8. Make ready 1 tbsp black pepper
  9. Take 2 tsp salt
  10. Make ready 1/2 tsp crushed red pepper
  11. Make ready 1 can black beans, drained and rinsed
Steps to make Easy "Mexican" Chicken Soup:
  1. Mix all ingredients in a large soup pot
  2. Bring to simmer
  3. Let cook for about one hour
  4. Serve over crushed tortilla chips

So that’s going to wrap this up with this exceptional food easy "mexican" chicken soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!