Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crockpot buffalo chicken soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crockpot Buffalo Chicken Soup is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Crockpot Buffalo Chicken Soup is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook crockpot buffalo chicken soup using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crockpot Buffalo Chicken Soup:
- Make ready 1 (8 oz) package cream cheese
- Prepare 1 carton (4 cups)chicken broth or stock
- Take 1/2 cup onion
- Make ready 1/2 cup celery
- Prepare 3 cups or 3 (12.5 oz) cans of shredded chicken
- Make ready 1/3 cup franks red hot ordinal sauce
- Prepare 2 cups shredded cheddar cheese
Steps to make Crockpot Buffalo Chicken Soup:
- Microwave cream cheese for 45 seconds.
- Add hot sauce to cream cheese and whisk or stir to combine.
- Add everything but cheese to slow cooker (crockpot) and stir.
- Cook for four hours.
- Add 1/2 the cheese stir. Cook for 15 min.
- Add other 1/2 of cheese stir. Cook for 15 min then serve.
- Garnish with anything you like with chicken wings. (In the picture it is cheese, celery, and ranch)
So that’s going to wrap this up for this exceptional food crockpot buffalo chicken soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
