Hot and Sour Asian Soup
Hot and Sour Asian Soup

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, hot and sour asian soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Hot and Sour Asian Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Hot and Sour Asian Soup is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have hot and sour asian soup using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Hot and Sour Asian Soup:
  1. Take 1 14 ounce container of extra firm tofu cut into pieces
  2. Prepare 1 Half cup of sliced shitake mushrooms
  3. Get 1 Half cup of sliced oyster mushrooms
  4. Take 1 8 ounce can of bamboo shoots
  5. Make ready 2 cup of bean sprouts
  6. Make ready 1 Quarter cup of corn starch
  7. Get 1 tbsp of cold water
  8. Make ready 1 container of Swanson brand hot and sour Asian infused chicken broth
  9. Make ready 1 Half of cup of chopped green onions
  10. Get 2 eggs slightly beaten
Steps to make Hot and Sour Asian Soup:
  1. First you want to mix the cornstarch and the cold water stirring until smooth set aside.
  2. Next combine the chicken broth bamboo shoots mushrooms and bean sprouts in a large stock pot. Add in the cornstarch mixture.
  3. Once the soup mixture has come to a slight boil, reduce heat to a simmer and add the tofu. Simmer for 5 to 10 minutes.
  4. Next take your beaten egg an drop into the soup. Remove from heat let set 5 to 10 minutes and add your chopped green onions.

So that is going to wrap this up with this special food hot and sour asian soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!