Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's spicy asian ramen soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mike's Spicy Asian Ramen Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Mike's Spicy Asian Ramen Soup is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mike's spicy asian ramen soup using 25 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Spicy Asian Ramen Soup:
- Make ready 3 Packages Oriental Ramen Noodles [with seasoning packets]
- Prepare 1 Pound Presteamed Shrimp [deshelled - added last]
- Make ready 3 Cans Seafood Or Vegetable Stock [i prefer seafood stock]
- Prepare 4 Cups Water [more of needed]
- Get 1.5 Cups Fresh Cabbage [sliced thin]
- Prepare 1/2 Cup Fresh Chopped Cilantro Leaves
- Take 1/8 Cup Fine Minced Jalapenos
- Prepare 1 Small Can Bamboo Shoots [drained]
- Get 1 Small Can Water Chestnuts [drained]
- Prepare 1 (15 oz) Can Baby Corn [drained]
- Take 1/8 Cup Fine Minced Jalapenos
- Make ready 2 tbsp Siracha Sauce
- Prepare 1/2 tsp Crushed Thai Chillies
- Make ready 1/2 Can Bean Sprouts
- Prepare 1/3 Cup Green Onions [+ reserves for garnish]
- Get 1/2 Cup Dried Shitake Mushrooms
- Take 1 tsp HonDashi
- Prepare 1/2 tsp Fresh Ground Black Pepper
- Make ready 1/2 tsp Dried Thai Peppers
- Get 2 tbsp Siracha Sauce [added last]
- Prepare 1 tbsp Fine Minced Pickled Ginger
- Take 1/4 tsp Chinese 5 Spice
- Prepare ● For The Sides
- Prepare Siracha Hot Sauce
- Prepare Sesame Seeds
Steps to make Mike's Spicy Asian Ramen Soup:
- Here's the bulk of what you'll need. Ginger and mushrooms not pictured.
- Put everything, except for shrimp, in a large pot. Including Ramen packets. Boil for 15 minutes.
- Dried Asian mushrooms pictured.
- In the meantime, boil your noodles in water in a separate pot as per manufactures directions. Drain and add to vegetable pot.
- Add your shrimp and Siracha and boil for 2 minutes longer.
- Serve with Siracha Sauce to the side and garnish with green onions, cilantro and sesame seeds. Like I said, this recipe is stupid easy! Enjoy!
So that’s going to wrap it up for this special food mike's spicy asian ramen soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!