Black Bean Chili/Soup (Vegetarian or Not)
Black Bean Chili/Soup (Vegetarian or Not)

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, black bean chili/soup (vegetarian or not). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Black Bean Chili/Soup (Vegetarian or Not) is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Black Bean Chili/Soup (Vegetarian or Not) is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook black bean chili/soup (vegetarian or not) using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Black Bean Chili/Soup (Vegetarian or Not):
  1. Prepare 3 cans black beans
  2. Prepare 1 can vegetable broth
  3. Make ready 6 oz can of tomato paste
  4. Make ready 1/2-1 onion
  5. Take 1 tablespoon chopped garlic
  6. Prepare 1 tablespoon olive oil
  7. Prepare 1 tablespoon salt
  8. Prepare 1/2 ? tablespoon of lemon juice (didn't try)
  9. Make ready 1 + tomatoes (optional)
  10. Make ready 1 + avocados (optional)
  11. Make ready chopped cilantro (optional)
  12. Take Tabasco (optional)
  13. Take feta cheese
Instructions to make Black Bean Chili/Soup (Vegetarian or Not):
  1. Boil chicken to make shredded chicken. (If not making vegetarian.)
  2. Use olive oil to sautéed chopped onion and garlic in a soup size pot.
  3. Add black beans, vegetable broth, tomato paste, and salt. Optional - lemon juice. Boil.
  4. Pour about 2/3 into food processor, leave beans in pot.
  5. Blend and stir back in pot with left over beans in pot.
  6. Optional - add shredded chicken.
  7. Add Tabasco, tomato, avocado, feta cheese, and cilantro.

So that is going to wrap this up with this special food black bean chili/soup (vegetarian or not) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!