Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, carrot tomato soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Carrot tomato soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Carrot tomato soup is something that I’ve loved my entire life.
In a large saucepan, heat oil over medium heat. Add onion; cook and stir until tender. Stir in carrots, chicken broth, basil and parsley. Arrange tomatoes, carrots, onion and garlic on a heavy duty sheet tray, drizzle with oil, and season with salt, pepper and red pepper flakes.
To begin with this particular recipe, we must first prepare a few components. You can cook carrot tomato soup using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Carrot tomato soup:
- Prepare 4,5 Carrots peeled and chopped
- Make ready 1 Onion, sliced
- Take 2 tomato chopped
- Take 1 inch Ginger, chopped
- Make ready 1 teaspoon Coriander Powder (
- Get 1 teaspoons Whole Black Pepper
- Prepare 2.5 cups Vegetable stock
- Take 2 teaspoons Olive Oil
- Prepare 1 Lemon wedges
Add chopped onions and another tablespoon olive oil and sauté for five more minutes. Add minced garlic, sugar, Herbs de Provence and tomatoes. Tomato and carrot soup is so delicious! Because it has a mix of ingredients.
Instructions to make Carrot tomato soup:
- At first heat oil in a saucepan. - - Add the onion and sauté for a minute. Add the coriander powder and sauté for a few seconds.
- Now Add ginger, carrots and tomato some salt and mix well.
- Pour back the puree into the saucepan and heat.Add pepper and boil for 1 to 2 minutes.
- Add 2 cups of stock, cover the pan and cook till the carrots and tomatoes becomes soft. Cool it down and puree in a blender.
- Squeeze some lime juice and serve immediately.
Tomato and carrot soup is so delicious! Because it has a mix of ingredients. It's not just tomato and basil. It"s made of tangy tomatoes, juicy carrots, sweet red onions, spicy chillies and garlic, pungent cloves and healing turmeric. This creamy Zanzibar carrot-tomato soup is an African Inspired type of dairy free bisque.
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