Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, simple, elegant, authentic meat sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Maryann Baetz teaches how to cook her family recipe of HOMEMADE Meat GRAVY, or as Americans call it and anyone that isn't an FBI, SAUCE. Try this very easy meat sauce over penne pasta when you want a simple meal with a few shortcuts that still has plenty of real homemade flavor. This super-easy braised beef pasta sauce is similar to regular ground meat sauces, but instead of ground beef, it uses freshly cubed beef as the base. Thick & Hearty Meat Sauce — Maria Makes
Simple, Elegant, Authentic Meat Sauce is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Simple, Elegant, Authentic Meat Sauce is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have simple, elegant, authentic meat sauce using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Simple, Elegant, Authentic Meat Sauce:
- Get 400 grams Ground beef or mixed ground meat
- Make ready 1 Onion
- Get 1 Carrot
- Get 2 tbsp Garlic, minced
- Make ready 5 tbsp Olive oil
- Make ready 1 Cooking sake (as needed)
- Get 1 can Canned diced tomatoes
- Take 2 Bay leaf
- Get 1 blend of Ketchup and Japanese Worcestershire-style sauce (2:1 ratio)
- Get 1 Soup stock cube
- Get 1 dash Black pepper
- Prepare 1 heaped teaspoon Sugar
- Take 1 heaped teaspoon Plain flour
- Take 1 dash Salt
In my opinion I think there are a few key steps in creating that authentic, thick, richly flavored, meaty sauce. I've learned a few things trying to imitate that amazingly delicious pasta sauce that I get at a few of. Find the best Meat Sauces ideas on Food & Wine with recipes that are fast & easy. An easy way to whip up a meat sauce is by mixing together sweet Italian sausage, canned tomatoes, chopped veggies and fresh parsley for a simple Bolognese, which is especially delicious atop creamy polenta.
Instructions to make Simple, Elegant, Authentic Meat Sauce:
- Add the olive oil and garlic to a pot and cook on low heat. Once the garlic becomes aromatic add the minced onion and carrot and cook.
- Once the onions become transparent add the ground meat and cooking sake. Once the meat changes color sprinkle in the flour evenly, mixing quickly to avoid clumping.
- Add the canned tomatoes, bay leaf, and soup stock and simmer.
- Add the ketchup and Worcestershire-style sauce while checking the taste. (I add about 10 squirts of ketchup and 5 of the Worcestershire-style sauce.)
- Once you've got the flavor you want adjust with black pepper, salt, and sugar, and simmer for 10 minutes. Remove the bay leaf.
- If you're going to freeze it, freeze it as-is. Add powdered cheese right before serving for a rich flavor.
Find the best Meat Sauces ideas on Food & Wine with recipes that are fast & easy. An easy way to whip up a meat sauce is by mixing together sweet Italian sausage, canned tomatoes, chopped veggies and fresh parsley for a simple Bolognese, which is especially delicious atop creamy polenta. A wide variety of meat sauce options are available to you, such as form, primary ingredient, and certification. Everyone needs a basic meat sauce recipe. Sautéed onion, garlic mixed with ground beef, tomato sauce and herbs.
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