Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy chicken tortilla soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Spicy Chicken Tortilla Soup is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Spicy Chicken Tortilla Soup is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook spicy chicken tortilla soup using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Chicken Tortilla Soup:
- Prepare 2 boneless, skinless chicken breasts
- Prepare 2 can of Rotel
- Get 1 can black beans, rinsed & drained
- Get 1 can of corn
- Take 1 onion, chopped
- Take 2 cans, low-sodium chicken broth
- Take 1 cup water
- Get 1 packet of taco or chicken seasoning
- Make ready 1 bag of Tortilla chips (get the Scoops!)
- Prepare 1 small container of sour cream
- Make ready 1 bag of shredded mexican blend cheese
Instructions to make Spicy Chicken Tortilla Soup:
- Cook chicken
- Add chopped onion, beans, rotel, corn, chicken broth, water & seasoning in crockpot & stir.
- Put chicken on top of mixture & be sure it's at least partly submerged in liquid.
- Cook on high 6-7 hours or low 8-9 hours.
- Before serving, make sure the chicken has all come apart & is shredded enough. Then stir.
- Serve each bowl with chips, cheese melted on top & a dollop of sour cream. Enjoy!
So that’s going to wrap this up for this special food spicy chicken tortilla soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
