Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, simple chicken & egg soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Simple Chicken & Egg Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Simple Chicken & Egg Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have simple chicken & egg soup using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Simple Chicken & Egg Soup:
- Get 4 cup boiling water
- Prepare 2 ramen noodles packages (chicken flavor)
- Prepare 15 oz can chicken chunks
- Take 12 oz can of carrots
- Prepare 2 eggs
- Get 2 tsp complete seasoning or any you like
- Make ready 1 scallion chopped (optional)
- Get 1 Hot sauce (optional)
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Steps to make Simple Chicken & Egg Soup:
- Bring 4 cups of water to a boil place noodles in cook for 4 mins, reserve chicken seasoning from ramen noodles packages, after 4 mins included chicken & carrots cook for another 3 minutes.
- In a bowl scramble eggs & pour in soup & stir. You will see the soup get thick. Included seasoning & chicken flavor from packages. Boil for 2 mins. Serve with chopped scallion & hot sauce
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