Indian Style Creamy Tomato Soup
Indian Style Creamy Tomato Soup

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, indian style creamy tomato soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cream Of Tomato Soup, Indian Style recipe with step by step photos. To prepare creamy tomato soup, heat the butter in a deep non-stick pan. Also, you can make use of oil or ghee but butter provides a rich flavour. What's more comforting than a tomato soup especially on a rainy gloomy day or during freezing weather.

Indian Style Creamy Tomato Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Indian Style Creamy Tomato Soup is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have indian style creamy tomato soup using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Indian Style Creamy Tomato Soup:
  1. Take 5 ripe tomatoes, roughly chopped
  2. Make ready 2 onions, chopped
  3. Prepare 2 small carrots, chopped
  4. Take 7 garlic cloves, slightly smashed
  5. Get 2 tbsp oregano
  6. Prepare chilli flakes
  7. Take 1/2 tsp turmeric
  8. Make ready fresh cream
  9. Prepare 50 ml tomato puree
  10. Take bunch spring onions
  11. Prepare bunch coriander leaves
  12. Make ready 2 tbsp cooking butter
  13. Make ready salt

Serve it with a heavy curry/rice combo and some papadams and you are in heaven. Instant Pot Creamy Tomato Soup is delicious soup recipe made with fresh tomatoes,carrots, bell pepper,onion,basil & garnished with cream and croutons. Indian Veggie Delight is all about exotic Indian vegetarian recipes. Food is my true love and cooking is my all time passion.

Instructions to make Indian Style Creamy Tomato Soup:
  1. Heat the cooking butter in a pressure cooker. Don't let it brown too much.
  2. Add the chopped onions and garlic to the melted butter and fry till the onions turn translucent.
  3. Add the carrots. They need to stay in the pan longer because they have to soften considerably.
  4. Then add the tomatoes to the mixture and fry till they start to come apart slightly.
  5. Add the chopped coriander leaves, oregano, chilli flakes, turmeric and salt to the pressure cooker. Fry for an additional 2 to 3 minutes. After adding the salt, the tomatoes would start melting and start to give a saucy consistency to the mixture. Keep tasting everything to ensure the desired flavor is achieved.
  6. Close the pressure cooker and let it cook for 10 mins (2 whistles). Let the steam escape in it's own pace and open the cooker to cool down the mixture.
  7. After the contents have cooled, blend it in a mixer or using a blender. Now you can either strain the result in a soup strainer to remove the tomato seeds and skin that didn't get disintegrated (guarantees the smoothness usually associated with soup) or use the blended mixture as it is. I prefer to use the non strained version as it gives a thicker consistency and great texture without wasting anything.
  8. Now pour the soup back into a pan. Add the tomato puree to enhance the tomato flavour and bring to a boil. Then add the fresh cream to make the soup thick and rich.
  9. Finally, chop up some spring onions and mix it in. Serve with crisp croutons on top and grilled cheese sandwiches on the side.

Indian Veggie Delight is all about exotic Indian vegetarian recipes. Food is my true love and cooking is my all time passion. Tomato soup is one of the most ordered in Indian restaurants. This homestyle recipe is simple to make and tastes super delicious with awesome flavors. A good tomato soup is all about flavors, with a right balance of sour & sweetness.

So that’s going to wrap it up with this special food indian style creamy tomato soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!