Healthy Chicken & Tomato Soup
Healthy Chicken & Tomato Soup

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, healthy chicken & tomato soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

But before you check out these healthy dinner recipes, here are some. Discover these delicious, good-for-you ways to cook chicken for a high protein midweek meal. Including healthy chicken salads, stews, soups, and skewers. Organic and free-range chickens have lived longer and are stronger, healthier birds.

Healthy Chicken & Tomato Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Healthy Chicken & Tomato Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook healthy chicken & tomato soup using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Healthy Chicken & Tomato Soup:
  1. Take 260 grams Chicken breast
  2. Take 1 Onion (sliced)
  3. Make ready 2 Carrots (small)
  4. Get 1 clove Garlic (finely chopped)
  5. Take 150 grams Canned whole tomatoes
  6. Take 800 ml Water
  7. Take 1 +2 teaspoons Soup stock granules
  8. Get 10 grams Butter
  9. Take 1 +1/2 teaspoon Salt
  10. Get 1 pinch Sugar
  11. Get 1 pinch Black pepper
  12. Make ready 1 pinch Parsley
  13. Prepare 1 pinch Olive oil (or vegetable oil)

Classic chicken dinners get a healthy makeover with these simple weeknight recipes from Food Network. This healthy chicken meatballs and sautéed zucchini dinner makes a delicious, nutritious, and easy weeknight meal. These heart-healthy chicken recipes are perfect for lunch or dinner. Chicken is an affordable and flavorful source of protein.

Steps to make Healthy Chicken & Tomato Soup:
  1. Cut the chicken into bite-sized pieces. Finely chop the carrots and garlic and thinly slice the onion. Blend the tomatoes in a food processor.
  2. Add the onions to a heat-resistant container and place the butter over the top. Wrap with cling film and microwave for 5-6 minutes.
  3. Put the olive oil and garlic into a frying pan and cook on low heat until fragrant. Add the onions and stir-fry until caramelised.
  4. Slide the onions to the edge of the pan and add a little more oil. Cook the chicken until it browns and stir-fry together with the carrot.
  5. Pour in the water, consommé soup stock and canned tomatoes to the pan from Step 4 and bring to a boil. Simmer the mixture for 25-30 minutes on low heat, occasionally skimming off the scum.
  6. Season the soup with salt, pepper and sugar. Then transfer to dishes and garnish with parsley to serve.
  7. For Step 1, if you don't have a food processor, mash by hand.
  8. For Step 1, you can used chopped tomatoes as they are, but blended tomatoes are best.

These heart-healthy chicken recipes are perfect for lunch or dinner. Chicken is an affordable and flavorful source of protein. We pair the chicken with plenty of budget-friendly ingredients like peppers. It's easy to prep and it's a safe zone for the kids. Picture courtesy of Healthy Seasonal Recipes.

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