Pateera with sausage vegetable soup
Pateera with sausage vegetable soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pateera with sausage vegetable soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pateera with sausage vegetable soup is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Pateera with sausage vegetable soup is something which I’ve loved my whole life.

Created using traditional old country sausage-making practices. Great recipe for Pateera with sausage vegetable soup. There is something about this deep fried snack that you got to love,and it literally goes with everything starting from dips,sauces,ketchup down to soups,especially these particular soup or potatoe sauce,it goes so well.follow me as i take you. The Coziest Vegetable-and-Sausage Soup for Those Chilly May Days.

To begin with this recipe, we must prepare a few ingredients. You can have pateera with sausage vegetable soup using 25 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Pateera with sausage vegetable soup:
  1. Make ready 5 cups flour
  2. Get 2/1 /2 cup water
  3. Get 1 Tbspn salt
  4. Prepare 1 Tbspn baking powder
  5. Prepare 1/2 cup oil
  6. Get For the soup
  7. Make ready 4 (chicken franks)sausages diced
  8. Prepare 1 big potatoe cooked
  9. Get 3 tattashe blended
  10. Take 10 scotch bonnet
  11. Prepare 8-10 medium sized tomatoes
  12. Make ready 1 big onion sliced
  13. Make ready 2 green bell peppers diced
  14. Take 1 red pepper diced
  15. Get 3 big carrots
  16. Take 4 tbspn dark soy sauce(must)
  17. Make ready 1/2 cup oil
  18. Make ready 9 seasoning cubes(maggi,doli,Dan q)
  19. Get 1 onga stew
  20. Make ready 1/2 tspn cumin
  21. Prepare 1/2 tspn coriander
  22. Make ready 1/2 tspn curry
  23. Make ready 1/2 tspn thyme
  24. Make ready 1/2 tspn turmeric
  25. Get 1/2 tspn ginger

Take the sausage meat out of the casings and crumble it into a large soup pot over medium-high heat. Drain a bit of the fat, leaving some in for flavor. I prep as I go along, so I chop the onion and get the other ingredients started as the sausage cooks. Vegetables - the usual soup veggies such as onions, carrots, celery and peppers.

Steps to make Pateera with sausage vegetable soup:
  1. Here are all u need,in a bowl measure and sieve 5 cups flour,add the BP,and salt mix
  2. Then add in oil and mixed well,then gradually add measured water to form a soft dough
  3. Knead dough for 2 mins,the dough will look rough,cover and let is rest for 20min(pls 20 mins)
  4. After 20 min the dough is more soft and elastic,knead it for another 2 mins and cut into 4,take one and roll it flat
  5. The thickness shuld be as shown here not too thick not too thin,use a round bowl and cut circles,
  6. Then turn on heat and pour oil into a deep pan,when hot dip in your pateera dough,by pouring oil on top of it it will be rising slowly and boom it will pop like shown,when golden flip and do for the rest thesame
  7. And you are good to go
  8. Here are all we need for the sauce, in a pan add in your oil,then the onion saute untill onion changed its colour
  9. To more lighter in colour,then add tomatoes and the pepper
  10. Then add sausages stir in and cover the pot and allow it to cook for atlst 8min,untill the tomatoes and pepper soften,then add your soy sauce
  11. Stir and let it cook again for 3 more mins
  12. Add carrots,and cooked potatoes,stir it in and let it set for 2 mins
  13. Add 1 cup water,then the spices and stir in Cover it again to bring everything together untill u start passiving the aroma of spices
  14. Open and add seasonings
  15. Bell pepper,and cover it lower the heat and allow it again for 5min
  16. And you are good to go😘😘enjoy it,i and my entire family enjoy every bite wlhi😍i already received alot of feedbacks from my whatsapp frnd now i await you my cookpad peopleπŸ’ƒπŸ’ƒπŸ’ƒπŸ’ƒπŸ’ƒπŸ’ž
  17. Lookat itπŸ’‹πŸ’žπŸ˜

I prep as I go along, so I chop the onion and get the other ingredients started as the sausage cooks. Vegetables - the usual soup veggies such as onions, carrots, celery and peppers. Garlic - I add garlic to pretty anything. Olive oil - you need a bit of oil to cook the sausage and vegetables in. Sausage - I used an old fashioned farmers sausage, but use your favorite!

So that’s going to wrap this up with this exceptional food pateera with sausage vegetable soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!