Carrot and lentil soup
Carrot and lentil soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, carrot and lentil soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Carrot and lentil soup is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Carrot and lentil soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

Today's soup uses that soup as the base but adds in carrots along with a few additional ingredients. The carrots compliment the tomatoes and lentils nicely, bringing a sweet flavor to the soup. One of my favorite things about this soup is that you can freeze half for later. Sweet potatoes, carrots, and apples are pureed with red lentils and seasoned with ginger, cumin, and chili powder for this warm and flavorful winter soup.

To get started with this recipe, we must prepare a few ingredients. You can cook carrot and lentil soup using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Carrot and lentil soup:
  1. Make ready 1 Carrot medium size
  2. Make ready 1 Tomato
  3. Take 1/2 Onion
  4. Make ready 1/4 cup Red lentil (Masoor dal)
  5. Take 4-5 Garlic pods
  6. Make ready 1 inch Ginger
  7. Get As per taste Salt
  8. Get 1/4 tdp Sugar (optional)
  9. Take 1 tsp Pepper powder
  10. Take 1/2 tsp Cinnamon powder

Try our spicy carrot and lentil soup. Our red lentil soup with carrots is a simple lentil soup recipe. Easy. wonderful soup, low fat, easy and cheap. Jenny's red lentil soup is a fantastic step towards a healthier life with less burgers.

Steps to make Carrot and lentil soup:
  1. Wash dal thoroughly and keep aside. Wash and peel carrots and cut into big chunks. Wash and cut the onion and tomatoes into big pieces. Peel ginger and garlic and keep ready.
  2. Put into the cooker and cook for 2 whistles.. Once cooked cool it completely and make a fine puree out of it.
  3. Now put the puree into a pan add salt according to taste, add pepper powder, cinnamon powder and sugar and bring to a boil. Taste and adjust the seasoning according to taste. The soup is ready to serve.

Easy. wonderful soup, low fat, easy and cheap. Jenny's red lentil soup is a fantastic step towards a healthier life with less burgers. And it's a tasty one too. A deliciously hearty, vegetarian-friendly pureed soup. Lentils are simmered with carrots in a lightly spiced stock.

So that’s going to wrap it up for this exceptional food carrot and lentil soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!