Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sopa de mariscos authentic mexican (seafood soup). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sopa De Mariscos Authentic Mexican (Seafood Soup) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Sopa De Mariscos Authentic Mexican (Seafood Soup) is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook sopa de mariscos authentic mexican (seafood soup) using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sopa De Mariscos Authentic Mexican (Seafood Soup):
- Take 1 packages Peeled, shell off shrimp
- Prepare 4 Tilapia Filets
- Make ready 4 Crab legs cut in thirds
- Make ready 1 packages Bacon
- Prepare 3 potatoes
- Get 12 baby carrots
Instructions to make Sopa De Mariscos Authentic Mexican (Seafood Soup):
- Cook full package of bacon. Set bacon aside and saute carrots in remaining bacon grease on med-high for about 2-4 mins.
- fill a large pot with about 3/4 of the pot with water and start a boil on high. add carrots and dice potatoes about 2 inches thick and add to water.
- After about 5 mins add in crab legs, tilapia, and shrimp. boil for about 20 mins until potatoes and carrots are tender. Serve and top with previously cooked bacon.
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