Ray's' Chicken Tortilla Soup
Ray's' Chicken Tortilla Soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, ray's' chicken tortilla soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Ray's' Chicken Tortilla Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Ray's' Chicken Tortilla Soup is something which I have loved my entire life.

Rachael Ray Roasted Chicken Enchilada Stacked Suiza CasseroleFood.com. Chicken Tortilla Soup with Lime Tortilla StripsNurture Her Nature. While chicken poaches, heat extra-virgin olive oil in a medium soup pot or deep skillet over medium-high heat. Add bacon and cook until crisp then Place a pile of crushed tortilla chips in the bottom of each soup bowl.

To get started with this recipe, we must first prepare a few ingredients. You can have ray's' chicken tortilla soup using 24 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ray's' Chicken Tortilla Soup:
  1. Make ready 2 lb boneless skineless marinated chicken
  2. Take 1 diced white onion
  3. Get 4 chopped chiotes
  4. Take 1 diced red & yellow bellpeppers
  5. Make ready 4 diced zuchini
  6. Make ready 4 diced roma tomatoes
  7. Get 2 can washed & rinsed black beans
  8. Take 2 can drained corn
  9. Get 1 diced & seeded jalapeno
  10. Prepare 1 tbsp garlic
  11. Get 1 box low sodium chicken broth
  12. Take 4 cup water
  13. Take 1/2 tsp achote paste
  14. Make ready 1 tbsp salt
  15. Make ready 1 tbsp McCormick montreal chicken seasoning
  16. Make ready 1/2 tsp cumin
  17. Get 1 tsp white pepper
  18. Prepare 1 tsp garlic salt
  19. Prepare 2 tbsp olive oil
  20. Prepare garnish
  21. Take 1 queso fresco
  22. Prepare 1 tortilla chips
  23. Prepare 1 avocados
  24. Get 1 limes

I think the sour cream would have. Tender sauteed chicken breast shredded and combined with bold seasonings, spicy chilis, fire-roasted tomatoes, and corn tortillas to create a hearty and satisfying dish. This chicken tortilla soup recipe is. Here is a delicious way to make chicken tortilla soup.

Steps to make Ray's' Chicken Tortilla Soup:
  1. start by prepping all your veggies. and dicing your chicken
  2. add 1 tbspn oil and cook chicken till done.this chicken you can find in your local supermarket in the butcher area already pre seasoned like a fajita seasoning. set aside
  3. mix achote paste with 1 tspn water add to pot . this makes the base of your sauce
  4. add olive oil all veggies, garlic and stir fry about 5 minutes. add in stock, water & all seasonings. cook med-high heat till veggies are tender about 20 minutes. keep checking so seasonings. Add in chicken cook another ten minutes. top with chips cheese as you like.

This chicken tortilla soup recipe is. Here is a delicious way to make chicken tortilla soup. You can garnish with many ingredients to suit your needs and make this a meal. It's made with crispy fried strips of corn tortillas in a tomato-based Mexican soup with chicken stock, chiles, avocado The best tortillas to use for tortilla soup are stale yellow corn tortillas. Yellow corn tortillas are sturdier than white corn tortillas and have a richer.

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