Carrot ginger soup
Carrot ginger soup

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, carrot ginger soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Carrot ginger soup is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Carrot ginger soup is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook carrot ginger soup using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Carrot ginger soup:
  1. Make ready 3 cup Grated carrot -
  2. Make ready 1/4 cup Grated ginger -
  3. Make ready 1/4 tsp Cumin seeds -
  4. Take 1/4 tsp Carom seeds -
  5. Take 1 pinch Asafoetida/hing -
  6. Prepare 2 cup Water -
  7. Take to taste Salt -
  8. Prepare 2 tsp Sugar -
  9. Prepare 1/4 tsp Black pepper powder -
  10. Make ready 1 tsp Lemon juice -
  11. Get 1 tbsp Butter -

This carrot ginger soup is just that. All you need are carrots, onions, butter, a little ginger, a few strips of orange peel, some stock, water, and salt. The soup comes together in less than an hour, prep included. Heat olive oil in a large saucepan or soup pot over medium heat.

Steps to make Carrot ginger soup:
  1. Heat butter in a pan.
  2. Add cumin seeds,carom seeds and asafoetida/hin
  3. Add carrot and ginger and saute for 15 mins.
  4. Once cooled add in the blender and make a paste.
  5. Add sugar salt and 3 cup of water and boil in the pan.
  6. Before serving add lemon juice and black pepper powder.

The soup comes together in less than an hour, prep included. Heat olive oil in a large saucepan or soup pot over medium heat. Add chopped onion and garlic, and cook, stirring until onion is translucent. Pour in the water, and add squash, carrots and ginger. Add the chicken stock and bring to a boil.

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