Hot Milk Cheese Fondue with Mochi Cakes
Hot Milk Cheese Fondue with Mochi Cakes

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, hot milk cheese fondue with mochi cakes. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Hot Milk Cheese Fondue with Mochi Cakes is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Hot Milk Cheese Fondue with Mochi Cakes is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook hot milk cheese fondue with mochi cakes using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hot Milk Cheese Fondue with Mochi Cakes:
  1. Make ready Fondue sauce
  2. Get 400 ml Milk
  3. Prepare 2 pieces Mochi cakes
  4. Make ready 2 Soup stock cubes
  5. Prepare 150 grams Easy melting cheese
  6. Take For dipping
  7. Prepare 1 head Broccoli
  8. Prepare 1 carrot Carrot (medium size)
  9. Take 2 Potatoes
  10. Get 120 grams Wiener sausage
  11. Prepare 400 grams Baguette (or bread of your choice)
  12. Take 8 Shrimp
Instructions to make Hot Milk Cheese Fondue with Mochi Cakes:
  1. Put the milk, thinly sliced mochi cakes, and soup stock cube in a pan and heat over medium heat until it comes to a boil. Lower the heat and simmer.
  2. Stir constantly with a rubber spatula to prevent it from burning. When the sauce has thickened, add the cheese and keep mixing until it's melted.
  3. Cut up the dipping ingredients and boil. Cut the bread up too.
  4. Transfer to the sauce to a fondue pot or a small earthenware pot, and keep it warm while you enjoy the fondue.
  5. I use a small microwaveable earthenware pot to microwave. When the sauce cools down, I microwave it again.

So that’s going to wrap this up for this exceptional food hot milk cheese fondue with mochi cakes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!