Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, spanish home-made chicken noodle soup (sopa de pollo). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Spanish home-made Chicken Noodle Soup (sopa de Pollo) is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Spanish home-made Chicken Noodle Soup (sopa de Pollo) is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have spanish home-made chicken noodle soup (sopa de pollo) using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spanish home-made Chicken Noodle Soup (sopa de Pollo):
- Make ready 5 skinned chicken thighs
- Prepare 32 oz chicken broth
- Prepare 42 oz water
- Prepare 1 batata (or large potato)
- Make ready 1/2 cup onion
- Get 1/2 cup baby carrots
- Take 4 minced garlic cloves
- Make ready 1/2 cup angel hair pasta
- Get 1 cilantro
- Make ready 1 adobo
- Prepare 1 cumin
- Make ready 1 pepper
- Get 1 packet Sazon
Instructions to make Spanish home-made Chicken Noodle Soup (sopa de Pollo):
- Bring chicken, chicken broth & water to a boil in large pot
- Add finely chopped onion, carrots, peeled and chopped batata, garlic, and seasonings. Boil until chicken is tender. Take out chicken and de-bone. Set aside
- Add pasta and chopped cilatro. (I add a couple spicy red peppers to looks and flavor) Boil for 10 minutes
- Add chicken, cook for 5 minutes. Serve with Lime Garnish on side for taste. Buen Provecho
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