Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, baked tomato soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Baked tomato soup is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Baked tomato soup is something which I have loved my entire life.
Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes! A simple, homemade soup made with fresh tomatoes is a perfect summertime treat when the best tomatoes are ripe in gardens and farmers' markets. Everyone will love the fresh sweet taste and.
To get started with this particular recipe, we must prepare a few ingredients. You can cook baked tomato soup using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked tomato soup:
- Get 7 tomatoes
- Get 1 very large onion
- Take 7-9 cloves garlic
- Make ready 5-6 tbsp olive oil or any vegetable oil
- Prepare 1 cup chicken/beef/vegetable stock
- Prepare Fresh basil leaves/ coriander (if possible use basil because of its strong flavor)
- Get Black pepper to your taste
- Prepare Salt to your taste
This Classic Tomato Soup is rich with a velvety texture. It's easy to make with canned tomatoes Tomato soup and grilled cheese sandwiches are best when the air turns crisp, the mornings are. This tomato soup recipe is ultra creamy, but not full of cream—watch this short recipe video to see how. This tomato soup recipe is easy and delicious.
Steps to make Baked tomato soup:
- Preheat your oven at 200degrees celcius
- Wash your onions and tomatoes and dice them into big chunks and place them in a baking tray
- Peel your garlic cloves and add them to the tray. Add the olive oil, black pepper and mix up your ingredients on the pan till they are well mixed.
- Bake in the oven for 20minutes and then transfer them to the cooking port
- Add the basil/coriander, salt and the stock. Bring to boil
- Pour the mix in a blender and blend till smooth
- Transfer to soup bowl and serve with your favorite escort or you can take it on its own
This tomato soup recipe is ultra creamy, but not full of cream—watch this short recipe video to see how. This tomato soup recipe is easy and delicious. To make the tastiest tomato soup you'll ever experience wait until the tomatoes are at their most ripe and juicy, around September. This tomato soup is excellent with canned tomatoes. I love using whole peeled tomatoes or crushed tomatoes.
So that is going to wrap it up with this exceptional food baked tomato soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!