Simple Thai Squash Soup
Simple Thai Squash Soup

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, simple thai squash soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Light and creamy, vegan butternut squash soup recipe. This simple butternut bisque is seasoned with Thai red curry paste and swirled with coconut milk. Curried butternut soup has been on my list of recipes to conquer for a while and I just couldn't resist seasoning it with red Thai curry paste like I did. This Spicy Thai Butternut Squash Soup is vegan, gluten-free and filled with delicious Thai curry!

Simple Thai Squash Soup is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Simple Thai Squash Soup is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have simple thai squash soup using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple Thai Squash Soup:
  1. Make ready 15 oz coconut milk .
  2. Get 1 chile red
  3. Take 2 lbs squash fall of choice
  4. Prepare 2 tbsps red curry paste
  5. Make ready 32 oz stock of choice
  6. Prepare 8 oz shrimp chicken or

Subscribe to my channel for new and fresh cooking videos every week! Thai Butternut Squash Soup, yes yes and yes! This is such a delicious way to use up butternut squash and it will leave you craving more! If you like squash and Thai food you will love this soup!

Steps to make Simple Thai Squash Soup:
  1. Start by roasting/boiling your squash for 20-25 minutes
  2. Puree squash and reserve
  3. In clean pot, saute your red curry paste for 5 minutes until super fragrant
  4. As squash puree and stock (chicken or veg) and bring to a boil
  5. At whole uncooked shrimp or thin slices of boneless-skinless chicken along with coconut milk
  6. Bring back to a low simmer and cook until meat is cooked through
  7. Top with a drizzle of coconut milk and a few slices of red chile and serve

This is such a delicious way to use up butternut squash and it will leave you craving more! If you like squash and Thai food you will love this soup! It's pretty easy to prepare, the only tedious part (which I think I always mention this) is cutting up that dang. How to make Thai Butternut Squash Soup. Full, printable recipe below - just scroll down to the recipe card! (Stovetop instructions also included).

So that is going to wrap it up for this exceptional food simple thai squash soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!