Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sophie's easy crock pot nutmeg veg soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sophie's easy crock pot nutmeg veg soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Sophie's easy crock pot nutmeg veg soup is something which I have loved my whole life.
In this easy crock pot recipe, I used some beef stew meat and a bunch of vegetables to make a soup or stew. Using the Crock-Pot slow cooker is a good way to. Just as easy as opening up a can, we promise. This way he doesn't have to go hungry or eat fast food Minestrone Soup Slow Cooker, Olive Garden Minestrone Soup, Crock Pot Minestrone Soup Pork and Sweet Potato Stew Nutmeg, sage, and apple-cranberry juice flavor this hearty, good-for-you stew.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sophie's easy crock pot nutmeg veg soup using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sophie's easy crock pot nutmeg veg soup:
- Make ready 2 cup vegetable stock
- Get 2 tsp garlic puree
- Make ready 10 asparagus stalks
- Prepare 1/2 broccoli head
- Take 1 chopped up carrot
- Make ready 1/2 drained can sweetcorn
- Take 100 grams quark or other low fat cream cheese
- Prepare 1/4 tsp ground nutmeg (or grate your own).
Pin it to your SLOW COOKER pinboard! This is sort of a dump and cook easy vegetable soup. You just chop and drop the vegetables and stir in the broth and you're on your way! I like that it's a simple soup.
Steps to make Sophie's easy crock pot nutmeg veg soup:
- Turn your slow cooker onto low, and add the stock and garlic puree.
- Chop all your veggies and slow cook for around 6 hours.
- Blend your veggies up, and add your cream cheese. Blend again until smooth.
- Grate about 1/5 of a nutmeg (or about 1/4 teaspoon ground nutmeg) into your soup. I advise adding it gradually and testing until you are happy with the flavour.
- Serve and enjoy! For extra creaminess, add a swirl of creme fraiche or quark to the top when serving.
You just chop and drop the vegetables and stir in the broth and you're on your way! I like that it's a simple soup. These vegetarian crockpot soups with minimal prep make a great dinner option for busy weeknights. Vegan and vegetarian families can take advantage of the slow cooker to create soups that are full of flavor and minimal on prep time. In a large soup pot, heat the one tablespoon of the olive oil over medium high heat.
So that is going to wrap this up for this special food sophie's easy crock pot nutmeg veg soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
